I am making veggie cold pizza as am appetizer on CHristmas Afternoon...how early can i chop the Brocc..caluiflower...bell peppers? They are being chopped into little pieces.
Can i put them in a ziplock? poke holes in the bag?
can i even do it yet?
How early can i chop veggies?
When you ask how early you "can" chop them, it's a different answer then how early you "should" chop them. You "could" chop them a few days ahead of time and place them in a bowl with plastic wrap. However, you "shouldn't" chop them any more than day ahead if you are concerned about minimal flavor loss.
Chef Mark
Reply:You should probably cut them like that day or the day before would be good!
Reply:At restaurants they keep chopped vegetables in ice water in the fridge. You will lose some flavour, but if prep-time of your pizza is of concern, this is the way to prepare ahead of time.
Sunday, February 12, 2012
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